Rice

Name: Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. margarine; 1 onion, chopped; 4 c. cooked white rice; 2 c. sour cream; 1 c. cream-style cottage cheese; 1 large bay leaf, crushed; 1/2 tsp. salt; 1/4 tsp. pepper; 3 (4 oz.) cans green chilies, drained, halved lengthwise, leaving seeds in; 2 c. sharp Cheddar cheese, grated; chopped parsley

Eats Now Editorial Team · 1829 kcal · General

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Rice – a delicious recipe with margarine, onion, white rice, sour cream, cream-style cottage cheese, bay leaf. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. margarine
1 onion, chopped
4 c. cooked white rice
2 c. sour cream
1 c. cream-style cottage cheese
1 large bay leaf, crushed
1/2 tsp. salt
1/4 tsp. pepper
3 (4 oz.) cans green chilies, drained, halved lengthwise, leaving seeds in
2 c. sharp Cheddar cheese, grated
chopped parsley

1
Cook rice in 2 1/2 cups water and 1 teaspoon salt.
2
Saute onion 5 minutes in butter.
3
Remove from heat; add hot rice, sour cream, cottage cheese, bay leaf, salt and pepper; toss.
4
Layer half rice mixture, chilies and grated cheese; repeat and sprinkle with parsley.

1829

kcal

Calories

Fat

200

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 c. margarine, 1 onion, chopped, 4 c. cooked white rice, 2 c. sour cream, and more.

Yes, Rice falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1829 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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