Try this homemade Rib Marinade With Red Wine recipe the whole family will love. Made with red wine, water, coarse salt and rosemary. Easy step-by-step i…
This Rib Marinade With Red Wine relies on simple, everyday ingredients such as dry red wine, water, coarse salt (sea or kosher) and (packed) light brown sugar. It comes together quickly and makes 4 servings, at about 109 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026