Rhubarb Upside-Down Cake

1. 1

   In bottom

2. 2

   of 9 x 13-inch pan, melt butter, brown sugar and rhubarb.

3. 3

   In

4. 4

   bowl,

5. 5

   cream

6. 6

   Crisco,

7. 7

   1

8. 8

   cup sugar and egg. Sift in flour, baking powder and salt.

9. 9

   Add milk and vanilla. Mix well together and pour over rhubarb mixture in pan.

10. 10

    Bake in 350u00b0

11. 11

    oven for

12. 12

    40

13. 13

    to

14. 14

    45 minutes.

15. 15

    Cool thoroughly, then invert on serving dish.

* Per serving · 4 servings · Values may vary.

No additional tips available.