How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Herb Biscuit Loaf?

You need 6 ingredients. The key ingredients include: 1/4 c. butter or margarine, melted, 1/2 tsp. dried minced onion, 1/2 tsp. dried basil, 1/4 to 1/2 tsp. caraway seeds, and more.

Is Herb Biscuit Loaf suitable as baking & desserts?

Yes, Herb Biscuit Loaf falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Herb Biscuit Loaf?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Herb Biscuit Loaf Recipe

Name: Herb Biscuit Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or margarine, melted; 1/2 tsp. dried minced onion; 1/2 tsp. dried basil; 1/4 to 1/2 tsp. caraway seeds; 1/8 tsp. garlic powder; 2 (12 oz.) tubes buttermilk biscuits

Herb Biscuit Loaf – a delicious recipe with butter, onion, basil, caraway seeds, garlic powder, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 c. butter or margarine, melted
1/2 tsp. dried minced onion
1/2 tsp. dried basil
1/4 to 1/2 tsp. caraway seeds
1/8 tsp. garlic powder
2 (12 oz.) tubes buttermilk biscuits

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
467 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Herb Biscuit Loaf

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