How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb & Strawberry Rolypoly ?

You need 14 ingredients. The key ingredients include: Syrup, 2 cups water, 1 cup White Sugar, Dough, and more.

Is Rhubarb & Strawberry Rolypoly suitable as general?

Yes, Rhubarb & Strawberry Rolypoly falls under the General category and is a great choice for this type of meal.

How do I store leftover Rhubarb & Strawberry Rolypoly ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rhubarb & Strawberry Rolypoly Recipe

Name: Rhubarb & Strawberry Rolypoly
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Syrup; 2 cups water; 1 cup White Sugar; Dough; 2 3/4 cup flour; 1 1/2 tsp baking powder; 1 1/2 tsp salt; 2/3 cup shortening; 1 cup milk; Filling; 2 cups rhubarb; 1 cup strawberries; 1/3 cup sugar; 1/2 tsp cinnamon

Try this homemade Rhubarb & Strawberry Rolypoly recipe the whole family will love. Made with Syrup, water, White Sugar and Dough. Easy step-by-step inst…

This Rhubarb & Strawberry Rolypoly relies on simple, everyday ingredients such as syrup, water, white sugar and dough. It comes together quickly and makes 4 servings, at about 611 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rhubarb & Strawberry Rolypoly

Tips for the best results

Variations & substitutions

My Personal Notes

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