How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Soup(Rabarbrasuppe) ?

You need 5 ingredients. The key ingredients include: 4 c. rhubarb, 1 c. water, divided, 6 Tbsp. sugar, 1/4 tsp. cinnamon, and more.

Is Rhubarb Soup(Rabarbrasuppe) suitable as soups & stews?

Yes, Rhubarb Soup(Rabarbrasuppe) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rhubarb Soup(Rabarbrasuppe) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rhubarb Soup(Rabarbrasuppe) Recipe

Name: Rhubarb Soup(Rabarbrasuppe)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. rhubarb; 1 c. water, divided; 6 Tbsp. sugar; 1/4 tsp. cinnamon; 1 tsp. cornstarch

Rhubarb Soup(Rabarbrasuppe) – a delicious recipe with rhubarb, water, sugar, cinnamon, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 c. rhubarb
1 c. water, divided
6 Tbsp. sugar
1/4 tsp. cinnamon
1 tsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rhubarb Soup(Rabarbrasuppe)

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