How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Skillet Cake?

You need 8 ingredients. The key ingredients include: 3 c. finely chopped rhubarb, 1 c. brown sugar, 1/2 c. sugar, 1/2 c. oleo, and more.

Is Rhubarb Skillet Cake suitable as baking & desserts?

Yes, Rhubarb Skillet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Skillet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Skillet Cake Recipe

Name: Rhubarb Skillet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. finely chopped rhubarb; 1 c. brown sugar; 1/2 c. sugar; 1/2 c. oleo; 2 eggs; 1/2 tsp. soda; 1 c. sour milk; 2 1/2 c. flour (enough to make a batter like cake)

Rhubarb Skillet Cake – a delicious recipe with rhubarb, brown sugar, sugar, oleo, eggs, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. finely chopped rhubarb
1 c. brown sugar
1/2 c. sugar
1/2 c. oleo
2 eggs
1/2 tsp. soda
1 c. sour milk
2 1/2 c. flour (enough to make a batter like cake)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
998 kcal
Category
Baking & Desserts

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