Key Lime Pie Pudding Shot – a delicious recipe with lemon pudding, milk, lime-flavored vodka, Frangelico, lime juice, topping. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Prepare the shot cups. Make individual rows of 1-ounce cups on a baking sheet.
2
Combine the milk and pudding powder thoroughly in a large bowl.
3
Measure and pour the vodka, Frangelico, and lime juice into the bowl. Thoroughly whisk everything together.
4
Froth the mixture. Add a scoop of the whipped cream and fold it into the pudding. Continue this process slowly until everything is blended well.
5
Finish off by carefully folding in a green food coloring drop. Just remember that the more drops added, the darker the mixture will get.
6
Use an ice cream scoop to evenly measure the pudding mixture into the cups.
7
Set the pudding. Cover the cups with lids and freeze them for 24 hours at minimum.
8
Serve with plastic spoons.
61
kcal
Calories
2
g
Fat
12
g
Carbs
3
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 3 1/2 ounces lemon pudding mix, 1 cup milk, 1/2 cup lime-flavored vodka, 1/16 cup Frangelico, and more.
Yes, Key Lime Pie Pudding Shot falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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