How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Puffs?

You need 8 ingredients. The key ingredients include: 1 1/2 c. sugar, 1 1/2 c. water, 1/2 tsp. red food coloring, 4 c. finely cut rhubarb, and more.

Is Rhubarb Puffs suitable as baking & desserts?

Yes, Rhubarb Puffs falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Puffs?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Puffs Recipe

Name: Rhubarb Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/2 c. sugar; 1 1/2 c. water; 1/2 tsp. red food coloring; 4 c. finely cut rhubarb; 3 c. biscuit mix; 1 c. milk; 2 Tbsp. sugar; 1 tsp. cinnamon

Rhubarb Puffs – a delicious recipe with sugar, water, red food coloring, rhubarb, biscuit mix, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1 1/2 c. water
1/2 tsp. red food coloring
4 c. finely cut rhubarb
3 c. biscuit mix
1 c. milk
2 Tbsp. sugar
1 tsp. cinnamon

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Quick Info

Servings
4 servings
Category
Baking & Desserts

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Rhubarb Puffs

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