How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Pie?

You need 6 ingredients. The key ingredients include: 4 cups diced rhubarb, stalks, 1 ¼ cups turbinado sugar, 6 tablespoons flour, 3 tablespoons softened butter, and more.

Is Rhubarb Pie suitable as baking & desserts?

Yes, Rhubarb Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Pie Recipe

Name: Rhubarb Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 cups diced rhubarb, stalks; 1 ¼ cups turbinado sugar; 6 tablespoons flour; 3 tablespoons softened butter; 12 lemon, of zest; pie crust, enough for the bottom and top of a pie

Rhubarb Pie – a delicious recipe with rhubarb, turbinado sugar, flour, butter, lemon, pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 cups diced rhubarb, stalks
1 ¼ cups turbinado sugar
6 tablespoons flour
3 tablespoons softened butter
12 lemon, of zest
pie crust, enough for the bottom and top of a pie

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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