How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Pie?

You need 8 ingredients. The key ingredients include: 2 Tbsp. white flour, 1/2 tsp. salt, 1 1/4 c. white sugar, 1 beaten egg, and more.

Is Rhubarb Pie suitable as baking & desserts?

Yes, Rhubarb Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Pie Recipe

Name: Rhubarb Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 Tbsp. white flour; 1/2 tsp. salt; 1 1/4 c. white sugar; 1 beaten egg; 1 c. sour cream; 1 tsp. vanilla; 1/2 tsp. lemon extract; 3 c. chopped rhubarb

Rhubarb Pie – a delicious recipe with white flour, salt, white sugar, egg, sour cream, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Tbsp. white flour
1/2 tsp. salt
1 1/4 c. white sugar
1 beaten egg
1 c. sour cream
1 tsp. vanilla
1/2 tsp. lemon extract
3 c. chopped rhubarb

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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