How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Lemon Pie?

You need 8 ingredients. The key ingredients include: 3 c. diced rhubarb, 1 c. sugar, 1 Tbsp. flour, 1 egg, beaten, and more.

Is Rhubarb Lemon Pie suitable as baking & desserts?

Yes, Rhubarb Lemon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Lemon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Lemon Pie Recipe

Name: Rhubarb Lemon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. diced rhubarb; 1 c. sugar; 1 Tbsp. flour; 1 egg, beaten; 3/4 Tbsp. grated lemon rind; 1 Tbsp. lemon juice; 1/2 c. water; 1 to 2 tsp. almond flavoring (optional)

Rhubarb Lemon Pie – a delicious recipe with rhubarb, sugar, flour, egg, lemon rind, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. diced rhubarb
1 c. sugar
1 Tbsp. flour
1 egg, beaten
3/4 Tbsp. grated lemon rind
1 Tbsp. lemon juice
1/2 c. water
1 to 2 tsp. almond flavoring (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Blueberry Muffins Fit for a King
Qotw13's Banana Muffins
Easy Cherry Almond Coffee Cake
Banana Bread Pudding

Rhubarb Lemon Pie

How did you like this recipe?

Frequently Asked Questions