How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Kuchen With Strawberry Jello?

You need 7 ingredients. The key ingredients include: 1 c. flour, 1 tsp. baking powder, 2 Tbsp. margarine, 1 beaten egg, and more.

Is Rhubarb Kuchen With Strawberry Jello suitable as general?

Yes, Rhubarb Kuchen With Strawberry Jello falls under the General category and is a great choice for this type of meal.

How do I store leftover Rhubarb Kuchen With Strawberry Jello?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rhubarb Kuchen With Strawberry Jello Recipe

Name: Rhubarb Kuchen With Strawberry Jello
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 1 tsp. baking powder; 2 Tbsp. margarine; 1 beaten egg; 1 Tbsp. milk; 3 c. cut up rhubarb; 1 pkg. strawberry Jell-O

Rhubarb Kuchen With Strawberry Jello – a delicious recipe with flour, baking powder, margarine, egg, milk, rhubarb. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. flour
1 tsp. baking powder
2 Tbsp. margarine
1 beaten egg
1 Tbsp. milk
3 c. cut up rhubarb
1 pkg. strawberry Jell-O

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
General

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