How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Jello Salad?

You need 5 ingredients. The key ingredients include: 2 c. fresh or frozen rhubarb (if frozen, don't use as much water), 1/2 c. water, 1 c. sugar, 1 (3 oz.) box strawberry or wild strawberry jello, and more.

Is Rhubarb Jello Salad suitable as salads?

Yes, Rhubarb Jello Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rhubarb Jello Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rhubarb Jello Salad Recipe

Name: Rhubarb Jello Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. fresh or frozen rhubarb (if frozen, don't use as much water); 1/2 c. water; 1 c. sugar; 1 (3 oz.) box strawberry or wild strawberry jello; 1 small can crushed pineapple

Rhubarb Jello Salad – a delicious recipe with frozen rhubarb, water, sugar, strawberry, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 c. fresh or frozen rhubarb (if frozen, don't use as much water)
1/2 c. water
1 c. sugar
1 (3 oz.) box strawberry or wild strawberry jello
1 small can crushed pineapple

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Salads

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Rhubarb Jello Salad

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