How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Dumplings?

You need 6 ingredients. The key ingredients include: 3 c. rhubarb, washed and cut in 1-inch pieces, 2 c. sugar, 3 Tbsp. cinnamon, 3 c. self-rising flour, and more.

Is Rhubarb Dumplings suitable as general?

Yes, Rhubarb Dumplings falls under the General category and is a great choice for this type of meal.

How do I store leftover Rhubarb Dumplings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rhubarb Dumplings Recipe

Name: Rhubarb Dumplings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. rhubarb, washed and cut in 1-inch pieces; 2 c. sugar; 3 Tbsp. cinnamon; 3 c. self-rising flour; pinch of salt; milk

Rhubarb Dumplings – a delicious recipe with rhubarb, sugar, cinnamon, flour, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. rhubarb, washed and cut in 1-inch pieces
2 c. sugar
3 Tbsp. cinnamon
3 c. self-rising flour
pinch of salt
milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1147 kcal
Category
General

Eats Now Editorial Team

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Rhubarb Dumplings

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