How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Dessert?

You need 13 ingredients. The key ingredients include: 3/4 cup packed brown sugar, 1/4 cup sugar, 2 tablespoons cornstarch, 1 cup water, and more.

Is Rhubarb Dessert suitable as baking & desserts?

Yes, Rhubarb Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Dessert Recipe

Name: Rhubarb Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup packed brown sugar; 1/4 cup sugar; 2 tablespoons cornstarch; 1 cup water; 3 cups sliced fresh or frozen rhubarb; 3 tablespoons butter; 1-1/4 cups all-purpose flour; 1/4 cup sugar; 1-1/2 teaspoons baking powder; 1/3 cup milk; 1/4 cup butter, melted; 2 teaspoons sugar; 1/2 teaspoon ground cinnamon

Rhubarb Dessert

Eats Now Editorial Team · 597 kcal · Baking & Desserts

Rhubarb Dessert – a delicious recipe with brown sugar, sugar, cornstarch, water, frozen rhubarb, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rhubarb Dessert

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