How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Dessert?

You need 12 ingredients. The key ingredients include: 1 1/3 c. flour, 1 Tbsp. sugar, 1 tsp. baking powder, 1/2 tsp. salt, and more.

Is Rhubarb Dessert suitable as baking & desserts?

Yes, Rhubarb Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Dessert Recipe

Name: Rhubarb Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. flour; 1 Tbsp. sugar; 1 tsp. baking powder; 1/2 tsp. salt; 1/4 c. margarine; 1 egg, beaten; 2 or 3 Tbsp. milk; 4 c. rhubarb, cut up; 1 (3 oz.) pkg. red jello; 1/2 c. flour; 1 c. sugar; 1/4 c. melted margarine

Rhubarb Dessert

Eats Now Editorial Team · 715 kcal · Baking & Desserts

Rhubarb Dessert – a delicious recipe with flour, sugar, baking powder, salt, margarine, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rhubarb Dessert

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