How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Dessert?

You need 8 ingredients. The key ingredients include: 1 c. flour, 5 Tbsp. confectioners sugar, 1/2 c. butter, 2 eggs, beaten, and more.

Is Rhubarb Dessert suitable as baking & desserts?

Yes, Rhubarb Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Dessert Recipe

Name: Rhubarb Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. flour; 5 Tbsp. confectioners sugar; 1/2 c. butter; 2 eggs, beaten; 1/2 c. granulated sugar; 1/4 c. flour; 3/4 tsp. salt; 2 c. finely chopped rhubarb

Rhubarb Dessert – a delicious recipe with flour, confectioners sugar, butter, eggs, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. flour
5 Tbsp. confectioners sugar
1/2 c. butter
2 eggs, beaten
1/2 c. granulated sugar
1/4 c. flour
3/4 tsp. salt
2 c. finely chopped rhubarb

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Quick Info

Servings
4 servings
Calories
748 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rhubarb Dessert

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