How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Custard Dessert?

You need 7 ingredients. The key ingredients include: 3 eggs, 3 tablespoons milk, 2 cups sugar, ¼ cup flour, and more.

Is Rhubarb Custard Dessert suitable as baking & desserts?

Yes, Rhubarb Custard Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Custard Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Custard Dessert Recipe

Name: Rhubarb Custard Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 3 tablespoons milk; 2 cups sugar; ¼ cup flour; ¾ teaspoon nutmeg; 4 cups rhubarb; 1 tablespoon butter

Rhubarb Custard Dessert – a delicious recipe with eggs, milk, sugar, flour, nutmeg, rhubarb. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs
3 tablespoons milk
2 cups sugar
¼ cup flour
¾ teaspoon nutmeg
4 cups rhubarb
1 tablespoon butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
554 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rhubarb Custard Dessert

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