How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Custard Bars?

You need 17 ingredients. The key ingredients include: FOR THE CRUST:, 2 cups Flour, 1/4 cups Sugar, 1 cup Cold Margarine, and more.

Is Rhubarb Custard Bars suitable as baking & desserts?

Yes, Rhubarb Custard Bars falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Custard Bars?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Custard Bars Recipe

Name: Rhubarb Custard Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE CRUST:; 2 cups Flour; 1/4 cups Sugar; 1 cup Cold Margarine; _____; FOR THE FILLING:; 2 cups Sugar; 7 Tablespoons Flour; 1 cup Whipping Cream; 3 whole Eggs, Beaten; 5 cups Rhubarb Pieces Diced; _____; FOR THE TOPPING:; 6 ounces, weight Cream Cheese, Softened; 1/2 cups Sugar; 1/2 Tablespoons Vanilla; 1 cup Whipping Cream, Whipped

Rhubarb Custard Bars

Eats Now Editorial Team · 1515 kcal · Baking & Desserts

Rhubarb Custard Bars – a delicious recipe with Flour, u00bc, Margarine, _____, FILLING, Sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rhubarb Custard Bars

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