Rhubarb Crunch — Baking & Desserts recipe

Rhubarb Crunch

Eats Now Editorial Team  · 464 kcal  · Baking & Desserts

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Bake this irresistible Rhubarb Crunch at home. Made with cooked rhubarb, sugar, red food coloring and yellow cake mix. Easy step-by-step instructions in…

This Rhubarb Crunch relies on simple, everyday ingredients such as qt. cooked rhubarb, sugar or sweeten to taste, red food coloring and box yellow cake mix. It comes together quickly and makes 4 servings, at about 464 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rhubarb Crunch delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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