How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Crumble?

You need 11 ingredients. The key ingredients include: 1/2 c. sugar, 1 Tbsp. melted butter, 1 tsp. cinnamon, 1 1/2 c. light brown sugar, and more.

Is Rhubarb Crumble suitable as baking & desserts?

Yes, Rhubarb Crumble falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Crumble?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Crumble Recipe

Name: Rhubarb Crumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 1 Tbsp. melted butter; 1 tsp. cinnamon; 1 1/2 c. light brown sugar; 1/2 c. shortening; 1 egg; 2 c. flour; 1 tsp. baking soda; 1/2 tsp. salt; 1 c. sour milk; 1 1/2 c. diced rhubarb

Rhubarb Crumble

Eats Now Editorial Team · 995 kcal · Baking & Desserts

Rhubarb Crumble – a delicious recipe with sugar, butter, cinnamon, light brown sugar, shortening, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rhubarb Crumble

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