How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Coffee Cake?

You need 15 ingredients. The key ingredients include: 1/2 cup butter, softened, 1/2 cup packed brown sugar, 1/4 cup sugar, 1 egg, and more.

Is Rhubarb Coffee Cake suitable as baking & desserts?

Yes, Rhubarb Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Coffee Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Coffee Cake Recipe

Name: Rhubarb Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1/2 cup packed brown sugar; 1/4 cup sugar; 1 egg; 1 teaspoon vanilla extract; 1-1/4 cups all-purpose flour; 3/4 cup whole wheat flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 cup buttermilk; 2 cups diced fresh or frozen rhubarb; 1/4 cup packed brown sugar; 1-1/2 teaspoons ground cinnamon; 1/2 cup chopped walnuts

Rhubarb Coffee Cake

Eats Now Editorial Team · 1181 kcal · Baking & Desserts

Rhubarb Coffee Cake – a delicious recipe with butter, brown sugar, sugar, egg, vanilla, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rhubarb Coffee Cake

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