How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Cake?

You need 6 ingredients. The key ingredients include: 2 c. rhubarb, cut in 1-inch pieces, 1 c. sugar, 1 pkg. strawberry jello, 1 c. white cake mix, and more.

Is Rhubarb Cake suitable as baking & desserts?

Yes, Rhubarb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Cake Recipe

Name: Rhubarb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. rhubarb, cut in 1-inch pieces; 1 c. sugar; 1 pkg. strawberry jello; 1 c. white cake mix; 1 c. hot water; dabs of butter

Rhubarb Cake – a delicious recipe with rhubarb, sugar, strawberry jello, white cake mix, water, dabs of butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. rhubarb, cut in 1-inch pieces
1 c. sugar
1 pkg. strawberry jello
1 c. white cake mix
1 c. hot water
dabs of butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Taleggio And Mushroom Tart
Frozen Coffee Crunch Dessert
Raspberry-Filled Layer Cake
Pineapple Sponge Torte

Rhubarb Cake

How did you like this recipe?

Frequently Asked Questions