How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rhubarb Cake?

You need 6 ingredients. The key ingredients include: 1 box (about 18-20 Oz. Box) Any Kind Of Cake Mix, Oil, As Directed On The Cake Mix Box, Eggs, As Directed On The Cake Mix Box, 3 cups Rhubarb, Chopped, and more.

Is Rhubarb Cake suitable as baking & desserts?

Yes, Rhubarb Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rhubarb Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rhubarb Cake Recipe

Name: Rhubarb Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box (about 18-20 Oz. Box) Any Kind Of Cake Mix; Oil, As Directed On The Cake Mix Box; Eggs, As Directed On The Cake Mix Box; 3 cups Rhubarb, Chopped; 2 cups Sugar; 1 cup Cream

Rhubarb Cake – a delicious recipe with Mix, Eggs, Rhubarb, Sugar, Cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box (about 18-20 Oz. Box) Any Kind Of Cake Mix
Oil, As Directed On The Cake Mix Box
Eggs, As Directed On The Cake Mix Box
3 cups Rhubarb, Chopped
2 cups Sugar
1 cup Cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
592 kcal
Category
Baking & Desserts

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