How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Revolutionary Burritos?

You need 8 ingredients. The key ingredients include: 1 cup sweet potato, diced and cooked, 1 cup very ripe plantain, thinly sliced, 2 cups short-grain brown rice, cooked, to room temperature, 2 cups whole black beans, cooked, to room temperature, and more.

Is Revolutionary Burritos suitable as general?

Yes, Revolutionary Burritos falls under the General category and is a great choice for this type of meal.

How do I store leftover Revolutionary Burritos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Revolutionary Burritos Recipe

Name: Revolutionary Burritos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sweet potato, diced and cooked; 1 cup very ripe plantain, thinly sliced; 2 cups short-grain brown rice, cooked, to room temperature; 2 cups whole black beans, cooked, to room temperature; 1 medium red onion, peeled and diced; ¾ cup spicy barbecue sauce (homemade is best, try Finger Lickin Good BBQ Sauce); 6 (10 inch) wheat flour tortillas; olive oil, for frying

Try this homemade Revolutionary Burritos recipe the whole family will love. Made with sweet potato, very ripe plantain, short-grain brown rice and black…

This Revolutionary Burritos relies on simple, everyday ingredients such as olive oil, for frying. It comes together quickly and makes 4 servings, at about 1052 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 cup sweet potato, diced and cooked
1 cup very ripe plantain, thinly sliced
2 cups short-grain brown rice, cooked, to room temperature
2 cups whole black beans, cooked, to room temperature
1 medium red onion, peeled and diced
¾ cup spicy barbecue sauce (homemade is best, try Finger Lickin Good BBQ Sauce)
6 (10 inch) wheat flour tortillas
olive oil, for frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1052 kcal
Category
General

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