How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Farm-To-Table Pico De Gallo?

You need 10 ingredients. The key ingredients include: 4 Roma (plum) tomatoes, diced, 1 cup diced onion, 1 carrot, peeled and chopped, 1/4 cup fresh cilantro leaves, or to taste, and more.

Is Farm-To-Table Pico De Gallo suitable as general?

Yes, Farm-To-Table Pico De Gallo falls under the General category and is a great choice for this type of meal.

How do I store leftover Farm-To-Table Pico De Gallo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Farm-To-Table Pico De Gallo Recipe

Name: Farm-To-Table Pico De Gallo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Roma (plum) tomatoes, diced; 1 cup diced onion; 1 carrot, peeled and chopped; 1/4 cup fresh cilantro leaves, or to taste; 3 small jalapeno peppers; 2 green chile peppers; 1/4 large poblano chile; 1 lime, juiced; 1 tablespoon chopped garlic; 1 teaspoon sea salt

Farm-To-Table Pico De Gallo

Eats Now Editorial Team · 98 kcal · General

Farm-To-Table Pico De Gallo – a delicious recipe with tomatoes, onion, carrot, fresh cilantro, peppers, green chile peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Farm-To-Table Pico De Gallo

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