How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reubens?

You need 5 ingredients. The key ingredients include: 4 (3 oz.) pkg. corned beef, cut into small pieces, 1 lb. Swiss cheese, shredded, 1 (20 oz.) sauerkraut, 3 Tbsp. mayo, and more.

Is Reubens suitable as meat & poultry?

Yes, Reubens falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Reubens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reubens Recipe – Eats Now

Name: Reubens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (3 oz.) pkg. corned beef, cut into small pieces; 1 lb. Swiss cheese, shredded; 1 (20 oz.) sauerkraut; 3 Tbsp. mayo; 1 c. shredded Cheddar cheese

Reubens – a delicious recipe with corned beef, Swiss cheese, sauerkraut, mayo, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 (3 oz.) pkg. corned beef, cut into small pieces
1 lb. Swiss cheese, shredded
1 (20 oz.) sauerkraut
3 Tbsp. mayo
1 c. shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
947 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Reubens

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