How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reubens?

You need 5 ingredients. The key ingredients include: 1 loaf rye bread (party size), French dressing, 3 pkg. corned beef, sliced, sauerkraut, rinsed, drained and cut with scissors, and more.

Is Reubens suitable as meat & poultry?

Yes, Reubens falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Reubens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reubens Recipe – Eats Now

Name: Reubens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf rye bread (party size); French dressing; 3 pkg. corned beef, sliced; sauerkraut, rinsed, drained and cut with scissors; Swiss cheese slices

Reubens – a delicious recipe with rye bread, corned beef, sauerkraut, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 loaf rye bread (party size)
French dressing
3 pkg. corned beef, sliced
sauerkraut, rinsed, drained and cut with scissors
Swiss cheese slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Reubens

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