How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Salad?

You need 10 ingredients. The key ingredients include: 2 (8 ounce) packages corned beef, cut up, 1 (8 ounce) can sauerkraut, 1 teaspoon onion flakes, 1 cup sour cream, and more.

Is Reuben Salad suitable as salads?

Yes, Reuben Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Reuben Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Reuben Salad Recipe

Name: Reuben Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 (8 ounce) packages corned beef, cut up; 1 (8 ounce) can sauerkraut; 1 teaspoon onion flakes; 1 cup sour cream; 2 cups Rice Chex; 1 ½ cups swiss cheese, shredded; ¾ cup celery, chopped; 1 cup thousand island dressing; ½ teaspoon Lawrys seasoned garlic salt; 8 cups lettuce, torn up

Reuben Salad – a delicious recipe with corned beef, sauerkraut, onion flakes, sour cream, Rice, swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Reuben Salad

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