How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Red Wine Mustard Vinaigrette?

You need 4 ingredients. The key ingredients include: 1 tablespoon Dijon mustard, preferably Grey Poupon, 3 tablespoons good-quality red wine vinegar, 1/2 teaspoon fine sea salt, 5 tablespoons good-quality olive oil.

Is Red Wine Mustard Vinaigrette suitable as salads?

Yes, Red Wine Mustard Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Red Wine Mustard Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Red Wine Mustard Vinaigrette Recipe

Name: Red Wine Mustard Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon Dijon mustard, preferably Grey Poupon; 3 tablespoons good-quality red wine vinegar; 1/2 teaspoon fine sea salt; 5 tablespoons good-quality olive oil

Red Wine Mustard Vinaigrette – a delicious recipe with mustard, red wine vinegar, salt, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 tablespoon Dijon mustard, preferably Grey Poupon
3 tablespoons good-quality red wine vinegar
1/2 teaspoon fine sea salt
5 tablespoons good-quality olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Salads

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