How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Salad?

You need 12 ingredients. The key ingredients include: ½ cup Italian salad dressing (I use Kraft lite zesty italian), ¼ cup french's spicy brown mustard, 12 lb swiss cheese, cut into 1/2 inch cubes, 12 lb pastrami, cut into 1/2 inch cubes, and more.

Is Reuben Salad suitable as salads?

Yes, Reuben Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Reuben Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Reuben Salad Recipe

Name: Reuben Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup Italian salad dressing (I use Kraft lite zesty italian); ¼ cup french's spicy brown mustard; 12 lb swiss cheese, cut into 1/2 inch cubes; 12 lb pastrami, cut into 1/2 inch cubes; 3 cooked medium red potatoes, unpeeled and cut into 1/2 inch cubes i use 3 medium potato; 2 cups sauerkraut, well drained; ⅔ cup finely chopped fresh dill (I have used both of them and they both work well) or ⅔ cup sweet pickle, whichever you like (I have used both of them and they both work well); 4 hard-boiled eggs; ½ cup chopped celery; 6 green olives, sliced; cabbage or lettuce leaf, for serving; pumpernickel bread, to serve with

Reuben Salad

Eats Now Editorial Team · 5686 kcal · Salads

Reuben Salad – a delicious recipe with Italian salad dressing, brown mustard, swiss cheese, pastrami, red potatoes, sauerkraut. Easy to follow and perfect for any occasion.

Serves 4 Salads

Reuben Salad

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