Reuben Pasta Salad

1. 1

   In a large saucepan, cook noodles according to package directions.

2. 2

   Meanwhile, in a small saucepan over low heat, combine the brown sugar, oil, mustard, vinegar and caraway seeds. Cook and stir until heated through, 3-5 minutes.

3. 3

   Drain noodles. In a large bowl, combine the coleslaw mix, noodles, corned beef and warm dressing; toss to coat. Sprinkle with cheese. Serve warm or at room temperature. Refrigerate leftovers.

* Per serving · 4 servings · Values may vary.

No additional tips available.