How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Noodle Casserole?

You need 10 ingredients. The key ingredients include: 5 cups uncooked egg noodles, 2 cans (14 ounces each) sauerkraut, rinsed and well drained, 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted, 3/4 cup whole milk, and more.

Is Reuben Noodle Casserole suitable as pasta & noodles?

Yes, Reuben Noodle Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Reuben Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reuben Noodle Casserole Recipe

Name: Reuben Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups uncooked egg noodles; 2 cans (14 ounces each) sauerkraut, rinsed and well drained; 2 cans (10-3/4 ounces each) condensed cream of chicken soup, undiluted; 3/4 cup whole milk; 1/2 cup chopped onion; 3 tablespoons prepared mustard; 3/4 pound sliced deli corned beef, chopped; 2 cups shredded Swiss cheese; 2 slices day-old light rye bread; 2 tablespoons butter, melted

Reuben Noodle Casserole

Eats Now Editorial Team · 1980 kcal · Pasta & Noodles

Reuben Noodle Casserole – a delicious recipe with egg noodles, sauerkraut, condensed cream, milk, onion, mustard. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Reuben Noodle Casserole

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