*Reuben Meat Loaf Recipe

Name: *Reuben Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) can tomato sauce; 1/2 tsp. sugar; 1 lb. ground beef; 2 1/4 c. soft bread crumbs; 1/2 onion, minced; 2 eggs, lightly beaten; 1 clove garlic, minced; 1 tsp. dry mustard; 8 oz. sauerkraut, drained; 1 (12 oz.) can corned beef, chopped; 2 slices Swiss cheese, cut in 8 triangles; 1/2 tsp. caraway seed (optional); 1 c. shredded Swiss cheese

Servings: persons

1 (15 oz.) can tomato sauce
1/2 tsp. sugar
1 lb. ground beef
2 1/4 c. soft bread crumbs
1/2 onion, minced
2 eggs, lightly beaten
1 clove garlic, minced
1 tsp. dry mustard
8 oz. sauerkraut, drained
1 (12 oz.) can corned beef, chopped
2 slices Swiss cheese, cut in 8 triangles
1/2 tsp. caraway seed (optional)
1 c. shredded Swiss cheese

1
Combine tomato sauce and sugar.
2
Mix together 1/4 cup of sauce, ground beef, corned beef, bread crumbs, onion, garlic and mustard.
3
Pat meat firmly into a 12 x 5-inch rectangle on a sheet of waxed paper.
4
Combine sauerkraut, caraway and cheese.
5
Spread over meat to within 1 inch of edges.
6
Roll up meat jelly roll fashion, starting at short edge.
7
Seal seams and ends.
8
Using the waxed paper to lift the roll, gently ease meat loaf, seam side down, onto a shallow 12 x 18-inch pan.
9
Spread half of the sauce over loaf.
10
Bake at 350u00b0 for 60 minutes.
11
Spread remaining sauce over loaf.
12
Bake 10 minutes.
13
Arrange cheese slices over top. Return to oven until cheese melts.

737

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 (15 oz.) can tomato sauce, 1/2 tsp. sugar, 1 lb. ground beef, 2 1/4 c. soft bread crumbs, and more.

Yes, *Reuben Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

*Reuben Meat Loaf

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