How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Meat Loaf?

You need 11 ingredients. The key ingredients include: 2 pounds ground beef, 2 cups soft rye breadcrumbs, 1 (10-ounce) can shredded sauerkraut, drained, 1/2 cup chopped onion, and more.

Is Reuben Meat Loaf suitable as salads?

Yes, Reuben Meat Loaf falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Reuben Meat Loaf?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Reuben Meat Loaf Recipe

Name: Reuben Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pounds ground beef; 2 cups soft rye breadcrumbs; 1 (10-ounce) can shredded sauerkraut, drained; 1/2 cup chopped onion; 1/4 cup whole milk; 1/4 cup commercial Thousand Island salad dressing; 1 teaspoon caraway seeds; 1 teaspoon dry mustard; 2 eggs, beaten; 5 slices bacon; 1/2 cup (2 ounces) shredded Swiss cheese

Reuben Meat Loaf

Eats Now Editorial Team · 1107 kcal · Salads

Reuben Meat Loaf – a delicious recipe with ground beef, soft rye breadcrumbs, shredded sauerkraut, onion, milk, salad dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Reuben Meat Loaf

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