How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Dip?

You need 5 ingredients. The key ingredients include: 3/4 Cup Real Mayonnaise, 4 oz. Shredded Swiss Cheese, 4 oz. Shredded Cheddar Cheese, 10 oz. Corn Beef, and more.

Is Reuben Dip suitable as snacks & appetizers?

Yes, Reuben Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Reuben Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Reuben Dip Recipe

Name: Reuben Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 Cup Real Mayonnaise; 4 oz. Shredded Swiss Cheese; 4 oz. Shredded Cheddar Cheese; 10 oz. Corn Beef; 14 oz. Sauerkraut, drained

Reuben Dip – a delicious recipe with Mayonnaise, Swiss Cheese, Cheddar Cheese, Corn Beef, Sauerkraut. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3/4 Cup Real Mayonnaise
4 oz. Shredded Swiss Cheese
4 oz. Shredded Cheddar Cheese
10 oz. Corn Beef
14 oz. Sauerkraut, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
711 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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