How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Dip?

You need 5 ingredients. The key ingredients include: 4 (2 1/2 oz.) pkg. corned beef, 8 oz. mild Cheddar cheese, grated, 8 oz. Swiss cheese, grated, 16 oz. sauerkraut, drained very well, and more.

Is Reuben Dip suitable as snacks & appetizers?

Yes, Reuben Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Reuben Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Reuben Dip Recipe

Name: Reuben Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (2 1/2 oz.) pkg. corned beef; 8 oz. mild Cheddar cheese, grated; 8 oz. Swiss cheese, grated; 16 oz. sauerkraut, drained very well; 1/2 c. mayonnaise

Reuben Dip – a delicious recipe with corned beef, Cheddar cheese, Swiss cheese, sauerkraut, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

4 (2 1/2 oz.) pkg. corned beef
8 oz. mild Cheddar cheese, grated
8 oz. Swiss cheese, grated
16 oz. sauerkraut, drained very well
1/2 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
910 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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