Try this homemade Reuben Casserole recipe the whole family will love. Made with sauerkraut, beef, Swiss cheese and tomatoes. Easy step-by-step instructi…
This Reuben Casserole relies on simple, everyday ingredients such as sauerkraut, drained, buddig corned beef, amish swiss cheese, shredded and thousand island dressing. It comes together quickly and makes 4 servings, at about 439 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026