How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Casserole?

You need 6 ingredients. The key ingredients include: 1 (16 oz.) can sauerkraut, 1/3 c. bottled Thousand Island salad dressing, 1 Tbsp. butter, melted, several slices bread, and more.

Is Reuben Casserole suitable as salads?

Yes, Reuben Casserole falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Reuben Casserole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Reuben Casserole Recipe

Name: Reuben Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can sauerkraut; 1/3 c. bottled Thousand Island salad dressing; 1 Tbsp. butter, melted; several slices bread; 1 (12 oz.) can corned beef, thinly sliced; 1 (8 oz.) pkg. Swiss or Muenster cheese slices

Reuben Casserole – a delicious recipe with sauerkraut, salad dressing, butter, bread, corned beef, Swiss. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (16 oz.) can sauerkraut
1/3 c. bottled Thousand Island salad dressing
1 Tbsp. butter, melted
several slices bread
1 (12 oz.) can corned beef, thinly sliced
1 (8 oz.) pkg. Swiss or Muenster cheese slices

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Reuben Casserole

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