Reuben Bake

Name: Reuben Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 5 c. cubed, peeled baking potatoes; 1/3 c. nonfat sour cream; 1/4 c. skim milk; 1/2 tsp. salt; 1/4 tsp. pepper; vegetable cooking spray; 4 c. tightly packed very thinly presliced green cabbage; 1 c. finely chopped deli corned beef (about 1/4 lb.); 1/2 tsp. caraway seed; 1/4 c. nonfat Thousand Island dressing; 1 1/4 c. preshredded Swiss cheese, divided (5 oz.); paprika

Eats Now Editorial Team · General

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Reuben Bake – a delicious recipe with potatoes, nonfat sour cream, milk, salt, pepper, vegetable cooking spray. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

5 c. cubed, peeled baking potatoes
1/3 c. nonfat sour cream
1/4 c. skim milk
1/2 tsp. salt
1/4 tsp. pepper
vegetable cooking spray
4 c. tightly packed very thinly presliced green cabbage
1 c. finely chopped deli corned beef (about 1/4 lb.)
1/2 tsp. caraway seed
1/4 c. nonfat Thousand Island dressing
1 1/4 c. preshredded Swiss cheese, divided (5 oz.)
paprika

1
Place potatoes in a saucepan; add water to cover and bring to a boil.
2
Cover, reduce heat and simmer for 20 minutes or until very tender; drain well.
3
Combine potatoes, sour cream and the next 3 ingredients in a bowl and beat at medium speed of a mixer for 2 minutes or until smooth.
4
Set aside.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 5 c. cubed, peeled baking potatoes, 1/3 c. nonfat sour cream, 1/4 c. skim milk, 1/2 tsp. salt, and more.

Yes, Reuben Bake falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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