How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Restaurant Style Steak?

You need 14 ingredients. The key ingredients include: 1 sirloin steaks or 1 flank steak, 1 tablespoon sea salt, 1 tablespoon ground black pepper, 1 teaspoon paprika, and more.

Is Restaurant Style Steak suitable as soups & stews?

Yes, Restaurant Style Steak falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Restaurant Style Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Restaurant Style Steak Recipe

Name: Restaurant Style Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 sirloin steaks or 1 flank steak; 1 tablespoon sea salt; 1 tablespoon ground black pepper; 1 teaspoon paprika; 1/2 teaspoon msg; 1 tablespoon onion powder; 1 tablespoon garlic powder; 1/2 teaspoon poppy seed; 1/2 teaspoon coriander; 1 teaspoon meat tenderizer; 1 tablespoon reduced-sodium tomato soup mix; 1 beef bouillon cube, mashed; 1/2 teaspoon crushed red pepper flakes; 1 1/2 tablespoons liquid smoke

Restaurant Style Steak

Eats Now Editorial Team · 143 kcal · Soups & Stews

Restaurant Style Steak – a delicious recipe with sirloin, salt, ground black pepper, paprika, onion powder, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Restaurant Style Steak

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