How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Restaurant Style Mexican Rice?

You need 9 ingredients. The key ingredients include: 2 Tablespoons Olive Oil, 1/2 whole Large Onion, Diced Fine, 3 cloves Garlic, Minced, 1 cube Knorr Tomato With Chicken Bouillon, and more.

Is Restaurant Style Mexican Rice suitable as general?

Yes, Restaurant Style Mexican Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Restaurant Style Mexican Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Restaurant Style Mexican Rice Recipe

Name: Restaurant Style Mexican Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Olive Oil; 1/2 whole Large Onion, Diced Fine; 3 cloves Garlic, Minced; 1 cube Knorr Tomato With Chicken Bouillon; 1-1/2 cup Long Grain Rice, Brown Or White (Jasmine Obviously Isn't Traditional But Tasty); 1 stalk Celery, Diced Fine; 2 whole Carrots, Diced Fine; 1/4 whole Red Pepper, Diced Fine; 2-1/4 cups Water

Restaurant Style Mexican Rice – a delicious recipe with Olive Oil, Onion, Garlic, Tomato, Grain Rice, Celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tablespoons Olive Oil
1/2 whole Large Onion, Diced Fine
3 cloves Garlic, Minced
1 cube Knorr Tomato With Chicken Bouillon
1-1/2 cup Long Grain Rice, Brown Or White (Jasmine Obviously Isn't Traditional But Tasty)
1 stalk Celery, Diced Fine
2 whole Carrots, Diced Fine
1/4 whole Red Pepper, Diced Fine
2-1/4 cups Water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
General

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