Restaurant Chicken Scarpariello at Home Recipe

Name: Restaurant Chicken Scarpariello at Home
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb chicken, cut into inch pieces; ¼ cup flour; 2 tablespoons olive oil; 2 teaspoons butter; 3 tablespoons onions, minced; 2 garlic cloves, minced; 1 cup chicken stock; ½ cup white wine; salt and pepper; italian seasoning; ½ cup antipasto red pepper; ¼ cup cherry pepper (hot or mild-its your choice)

Servings: persons

1 lb chicken, cut into inch pieces
¼ cup flour
2 tablespoons olive oil
2 teaspoons butter
3 tablespoons onions, minced
2 garlic cloves, minced
1 cup chicken stock
½ cup white wine
salt and pepper
italian seasoning
½ cup antipasto red pepper
¼ cup cherry pepper (hot or mild-its your choice)

1
Put flour in large ziplock bag.
2
Add chicken and toss to coat.
3
In large skillet, heat oil and butter.
4
Add chicken.
5
Cook, turning occasionally, until lightly browned on all sides Remove chicken from skillet.
6
Set aside and keep warm.
7
To same skillet, add shallots and garlic.
8
Saute until softened (1 minute).
9
Add both peppers and cook for 3-4 minute Pour in a splash of the vinegar water from the jar of the vinegar peppers.
10
Add wine, broth and seasonings.
11
Mix well.
12
Cook, stirring frequently, until liquid is reduced by 1/2 (3 to 4 minutes).
13
Return chicken to skillet, and cook until sauce is thick and chicken is heated through (3-4 min).

491

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb chicken, cut into inch pieces, ¼ cup flour, 2 tablespoons olive oil, 2 teaspoons butter, and more.

Yes, Restaurant Chicken Scarpariello at Home falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Restaurant Chicken Scarpariello at Home

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