How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Renata’S Layered Chicken Gyros Salad?

You need 10 ingredients. The key ingredients include: 2 whole Chicken Breasts (Boneless, Skinless, Cubed Or Cut Into Strips), 1 Tablespoon Gyros Seasoning, 2 teaspoons Oil, 1 cup Ketchup, and more.

Is Renata’S Layered Chicken Gyros Salad suitable as salads?

Yes, Renata’S Layered Chicken Gyros Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Renata’S Layered Chicken Gyros Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Renata’S Layered Chicken Gyros Salad Recipe

Name: Renata’S Layered Chicken Gyros Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Chicken Breasts (Boneless, Skinless, Cubed Or Cut Into Strips); 1 Tablespoon Gyros Seasoning; 2 teaspoons Oil; 1 cup Ketchup; 2 whole Medium Sized Onions, Finely Chopped; 5 whole Cornichons (Or Preserved Cucumbers, Chopped Finely); 1/3 cups Mayonnaise, Light; 1 can Sweetcorn (300 - 400 Gram Can, Drained); 2 whole Tomatoes (Fresh, Chopped Finely); 1/2 heads Napa Cabbage, Chopped, More If Desired

Fresh, crisp and full of flavor — this Renata’S Layered Chicken Gyros Salad is a must-try. Made with Chicken Breasts, Oil, Ketchup and Onions. Easy step…

This Renata’S Layered Chicken Gyros Salad relies on simple, everyday ingredients such as gyros seasoning, oil, ketchup and mayonnaise, light. It comes together quickly and makes 4 servings, at about 524 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Renata’S Layered Chicken Gyros Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions