Renal-Friendly Fried Potatoes

1. 1

   Cut potatoes as if for french fries but not as long.

2. 2

   Pour oil in large skillet.

3. 3

   Add leached potatoes.

4. 4

   Fry until soft and slightly browned.

5. 5

   LEACHED POTATOES:

6. 6

   Cut potatoes as desired for frying, french fries or cubed for mashed.

7. 7

   Place cut potatoes in 10 times the amount of water to potatoes.

8. 8

   Soak at least 4 hours, overnight in the frig is better.

9. 9

   Drain potatoes and rinse again.

10. 10

    Pat dry if potatoes are going to be fried.

* Per serving · 4 servings · Values may vary.

No additional tips available.