How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ren's Special...?

You need 6 ingredients. The key ingredients include: 1 onion roll, 4 slices italian style roast beef, from the deli counter (thin slices), 2 slices provolone cheese or 2 slices mozzarella cheese (thin slices), 14 sliced sweet onion (thin slices), and more.

Is Ren's Special... suitable as meat & poultry?

Yes, Ren's Special... falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Ren's Special...?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ren's Special... Recipe

Name: Ren's Special...
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion roll; 4 slices italian style roast beef, from the deli counter (thin slices); 2 slices provolone cheese or 2 slices mozzarella cheese (thin slices); 14 sliced sweet onion (thin slices); 14 slice red bell pepper (thin strips); 1 ½ tablespoons olive oil, for sauteing onion and pepper

Ren's Special... – a delicious recipe with onion roll, italian style roast beef, provolone cheese, sweet onion, red bell pepper, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 onion roll
4 slices italian style roast beef, from the deli counter (thin slices)
2 slices provolone cheese or 2 slices mozzarella cheese (thin slices)
14 sliced sweet onion (thin slices)
14 slice red bell pepper (thin strips)
1 ½ tablespoons olive oil, for sauteing onion and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Bbq Country Ribs
Crown Roast Of Pork
Light Turkey Cutlets Stroganoff
Easy Sweet-And-Sour Meatballs

Ren's Special...

How did you like this recipe?

Frequently Asked Questions