How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rempeyek Kacang?

You need 8 ingredients. The key ingredients include: 1 cup rice flour, 475 coconut milk ccs thin, from 1/4 half aged coconut, 4 cloves garlic finely chopped, 1 tablespoon coriander seeds dry roasted, and more.

Is Rempeyek Kacang suitable as general?

Yes, Rempeyek Kacang falls under the General category and is a great choice for this type of meal.

How do I store leftover Rempeyek Kacang?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rempeyek Kacang Recipe

Name: Rempeyek Kacang
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup rice flour; 475 coconut milk ccs thin, from 1/4 half aged coconut; 4 cloves garlic finely chopped; 1 tablespoon coriander seeds dry roasted; 1 salt level teaspoon; 2 lime leaves; 2 cups peanuts choose the dry ones; 600 oil for frying

Rempeyek Kacang – a delicious recipe with rice flour, garlic, coriander seeds, salt, lime leaves, peanuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup rice flour
475 coconut milk ccs thin, from 1/4 half aged coconut
4 cloves garlic finely chopped
1 tablespoon coriander seeds dry roasted
1 salt level teaspoon
2 lime leaves
2 cups peanuts choose the dry ones
600 oil for frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140383 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peas And Cheese
Boiled Frosting
Candied Carrots And Grapes
Tangle Britches(An Old York County, Pa Recipe)

Rempeyek Kacang

How did you like this recipe?

Frequently Asked Questions