How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bavarian Cream With Raspberry Sauce Recipe?

You need 9 ingredients. The key ingredients include: 1 Tbsp. Unflavored gelatin, 2 Tbsp. Cool water, 1 1/2 c. Non-fat lowfat milk, 1/4 tsp Salt, and more.

Is Bavarian Cream With Raspberry Sauce Recipe suitable as general?

Yes, Bavarian Cream With Raspberry Sauce Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Bavarian Cream With Raspberry Sauce Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bavarian Cream With Raspberry Sauce Recipe Recipe

Name: Bavarian Cream With Raspberry Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. Unflavored gelatin; 2 Tbsp. Cool water; 1 1/2 c. Non-fat lowfat milk; 1/4 tsp Salt; 1/4 c. Sugar; 1/4 tsp Vanilla; 1/4 tsp Almond extract; 1 c. Low-fat whipped topping; 1/2 pt Raspberries

Bavarian Cream With Raspberry Sauce Recipe – a delicious recipe with Unflavored gelatin, water, Non-fat lowfat milk, Salt, Sugar, Vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 Tbsp. Unflavored gelatin
2 Tbsp. Cool water
1 1/2 c. Non-fat lowfat milk
1/4 tsp Salt
1/4 c. Sugar
1/4 tsp Vanilla
1/4 tsp Almond extract
1 c. Low-fat whipped topping
1/2 pt Raspberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
116 kcal
Category
General

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Bavarian Cream With Raspberry Sauce Recipe

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