How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Remoulade Sauce A La New Orleans?

You need 16 ingredients. The key ingredients include: 1 cup mayonnaise, 1/4 cup chili sauce, 2 tablespoons Creole mustard, 2 tablespoons extra-virgin olive oil, and more.

Is Remoulade Sauce A La New Orleans suitable as soups & stews?

Yes, Remoulade Sauce A La New Orleans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Remoulade Sauce A La New Orleans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Remoulade Sauce A La New Orleans Recipe

Name: Remoulade Sauce A La New Orleans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mayonnaise; 1/4 cup chili sauce; 2 tablespoons Creole mustard; 2 tablespoons extra-virgin olive oil; 1 tablespoon Louisiana-style hot sauce, or to taste; 2 tablespoons fresh lemon juice; 1 teaspoon Worcestershire sauce; 4 medium scallions, chopped; 2 tablespoons chopped fresh parsley; 2 tablespoons chopped green olives; 2 tablespoons minced celery; 1 clove garlic, minced; 1/2 teaspoon chili powder; 1 teaspoon salt, or to taste; 1/2 teaspoon ground black pepper; 1 teaspoon capers, chopped (optional)

Remoulade Sauce A La New Orleans

Eats Now Editorial Team · 488 kcal · Soups & Stews

Remoulade Sauce A La New Orleans – a delicious recipe with mayonnaise, chili sauce, Creole mustard, extra-virgin olive oil, hot sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Remoulade Sauce A La New Orleans

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